The secret of consistent taste
But they are made by similar processes. Deli food products always involve the combination of different ingredients. Each ingredient has its own challenges.
In producing a good deli food product, each ingredient must be taken into account. It must look natural, retain its “personality” and contribute to the harmony of the overall composition.
This balancing act can only be achieved through highly precise chopping, seasoning and mixing, and then only when all the characteristics of the foodstuffs are suited to the characteristics of the processing method.